Maple Bacon Brussels Sprouts – Air Fryer or Oven!

Maple Bacon Brussels Sprouts

Air Fryer or Oven!

Believe it or not, I did not grow up eating Brussels sprouts. I’m pretty sure that’s because my mother hated them. If only she had this maple bacon Brussels sprouts recipe! These are both tender and crispy, as well as semi-sweet and savory! They are everything you want them to be.

My Favorite Part of This Recipe…

Call me crazy… but I LOVE the “burned” crispy leaves that separate from the sprouts when you toss them! I usually toss them a little more than necessary just to have more of them, especially in the air fryer preparation. They add both texture and flavor.

The Process

In a medium mixing bowl – add olive oil, vinegar, maple syrup, salt, and pepper.

Whisk together until fully combined.

Slice bacon into 1/2-inch pieces.

Add Brussels sprouts and bacon to bowl and toss well to coat evenly.

Transfer sprouts and bacon to air fryer. Cook at 350 degrees for 8-12 minutes – depending on how crispy you like them. At least once during cooking, take out basket and toss contents around.

How Good Do These Look?!

And as Always… Please Pin & Share the Love!

★ Did you make this recipe? Please give it a star rating below!

5 from 1 vote

Print

Maple Bacon Brussels Sprouts - Air Fryer or Oven

Crispy and tender, semi-sweet and savory Brussels sprouts with crispy bacon.

Course Side Dish

Cuisine American

Prep Time 5 minutes

Cook Time 12 minutes

Total Time 17 minutes

Servings 6

Calories 210 kcal

Author The Foodie Eats

Ingredients

• 1 lb. Brussels sprouts trimmed, halved (larger ones)
• 1/4 cup olive oil
• 1/4 cup pure maple syrup
• 1 Tbsp. apple cider vinegar
• 1/2 tsp. sea salt
• 1/4 tsp. black pepper
• 4 bacon slices cut into 1/2-inch pieces

Instructions

1. In a medium mixing bowl - add olive oil, vinegar, maple syrup, salt, and pepper. Whisk together until fully combined.

2. Add Brussels sprouts and bacon to bowl and toss well to coat evenly.

For Air Fryer

1. Transfer sprouts and bacon to air fryer. Cook at 350 degrees for 8-12 minutes - depending on how crispy you like them. At least once during cooking, take out basket and toss contents around.

For Oven

1. Transfer sprouts and bacon to preheated 425 degree oven. Cook for 30-40 minutes - depending on how crispy you like them. Give them a good stir after about 15 minutes.

Nutrition Facts

Maple Bacon Brussels Sprouts - Air Fryer or Oven

Amount Per Serving

Calories 210 Calories from Fat 135

% Daily Value*

Total Fat 15g 23%

Saturated Fat 3g 15%

Cholesterol 9mg 3%

Sodium 276mg 12%

Potassium 353mg 10%

Total Carbohydrates 16g 5%

Dietary Fiber 2g 8%

Sugars 9g

Protein 4g 8%

Vitamin A 11.4%

Vitamin C 77.9%

Calcium 4.6%

Iron 6.5%

* Percent Daily Values are based on a 2000 calorie diet.

THIS POST MAY CONTAIN AFFILIATE LINKS. TO FIND OUT MORE VISIT OUR DISCLOSURE PAGE.