These Instant Pot country ribs are well-balanced - sweet, spicy, and savory! Serve them with something to soak up the juice, like herbed rice.
Country ribs and red curry sauce may seem like an unusual combination. But, once you try this Instant Pot country ribs recipe, you'll swear they were made to go together. The flavor of this dish is perfectly balanced - slightly sweet, subtly spicy, and savory! I like to serve them over herbed rice drizzled with the sauce.
What are country ribs?
Country ribs aren't actually ribs at all. They're boneless pieces of pork that come from the blade end of the loin close to the shoulder. They're similar in flavor and texture to rib cuts, but are boneless and often meatier. It's a versatile cut of meat that does well whether slow braising or grilling. In this dish, they result in fall-apart tender pork with incredible flavor.
How to Make Instant Pot Country Ribs
And This Is the AMAZING Result...
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📖 Recipe
Instant Pot Country Ribs with Sweet & Spicy Red Curry Sauce
Ingredients
- ⅔ cup red wine vinegar
- ⅓ cup honey
- 3 Tbsp. red curry paste
- 2 tsp. fish sauce
- ¼ cup cream of coconut
- 3 lbs. boneless country-style pork ribs
- 1 Tbsp. sea salt
- 1 tsp. black pepper
Instructions
- In a small bowl – add vinegar, honey, red curry paste, fish sauce, and cream of coconut. Then whisk together.
- In a large bowl, season pork with salt and pepper.
- Add pork to pot and cover with vinegar mixture. Lock lid and cook for 40 minutes at high pressure.
- Once cook time is complete, allow pressure to release naturally (will take about about 20 minutes). Serve with rice (or something else that will soak up the cooking liquid).
Notes
Nutrition
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Ann
Is it possible for you to add email to your ways of sharing? Thanking you in advance for your help.
Chef Gary
Hey Ann! Thanks for your interest in our recipes. We typically share what's new in a weekly newsletter. However, we're expecting our newborn son very soon, so things are a little different right now. We will be back our our "new normal" schedule very soon!
Cindy
This. Is. AMAZING!!!
Juicy, fall apart tender ribs with the most amazing flavor!
Thank you, thank you for this recipe! This will be made often at our house.